Best Vegetarian Restaurants in Mauritius

Escale Créole Restaurant, located in the picturesque region of Moka, Mauritius, offers a delightful journey into the heart of Creole cuisine. Known for its warm and welcoming atmosphere, the restaurant provides an authentic taste of Mauritius with a diverse menu featuring traditional Creole dishes. Guests can indulge in a variety of flavorful options, including fresh seafood, spicy curries, and exotic local specialties, all prepared with love and the finest local ingredients. Whether you're a local or a traveler, Escale Créole promises a memorable dining experience that captures the essence of Mauritian culture.

Botteghita Ristorante & Bar, nestled in the picturesque Grand Bay of Mauritius, offers a delightful culinary experience blending local flavors with Mediterranean influences. Known for its warm ambiance and exceptional service, this charming restaurant provides a diverse menu featuring fresh seafood, homemade pastas, and exquisite wines. Whether you're enjoying a romantic dinner or a casual meal with friends, Botteghita ensures a memorable dining experience in a beautiful setting.

Enso Restaurant & Lounge Bar is a culinary gem located in the picturesque village of La Gaulette, Mauritius. Known for its exquisite fusion of international and local flavors, Enso offers a diverse menu that caters to all palates. The restaurant's ambiance is a perfect blend of modern elegance and relaxed island charm, providing an ideal setting for both casual dining and special occasions. Guests can enjoy a wide selection of expertly crafted cocktails at the lounge bar, making it a popular spot for both locals and tourists. With its commitment to quality and exceptional service, Enso Restaurant & Lounge Bar promises a memorable dining experience in the heart of Mauritius.

Dive head first into the exquisite flavours of Cantonese cuisine simply by stopping at the Grand Canton Restaurant in Port Louis. The restaurant opened its doors in May 2011, in all its oriental charm and splendour, and it specialises in Cantonese cuisine. The restaurant’s menu includes unique entrées, like an unusual jellyfish salad. You might want to try the fish maw soup, considered a delicacy in Chinese cuisine on par with shark fin, though less expensive. Alternatively, you can choose from various meat dishes, including beef, pork, chicken and fish, served with steamed rice. If you are into clay pots and sizzling dishes, how about the aubergine and salt fish clay pot or the hot Cantonese-style bean curd right off the grill? Are you a vegetarian? No problem. The restaurant has a range of vegetarian delicacies.

Côté Jasmin Jardin Bar, since it's designated as a bar, the focus might be more on drinks than food. However, many bars offer small plates, snacks, or a limited menu of larger dishes. If it follows the trend of many garden bars, there might be an emphasis on fresh, botanical ingredients in their cocktail offerings. If food is offered, it could be inspired by local Mauritian cuisine or international favourites, especially French, given the French name of the establishment. The ambience is likely relaxed and inviting, possibly with a touch of elegance, given the reference to jasmine, a flower often associated with beauty and fragrance. The decor might include natural elements, outdoor seating areas, and plenty of plants, with jasmine potentially featured.

Nestled in the heart of Port Louis sits Sailors Restaurant, with its intrinsic beauty leisurely gracing the Mauritius skyline. The trés chic restaurant presents a breath-taking mouth-watering array of dishes. Our guests can circumnavigate the globe in a journey of tastes. Our guests are spoilt for choice with a selection of rich and gastronomic experiences with this mélange of flavours from all the continents. Sailors is a perfect marriage of fine dining, art and palatial culinary experience guaranteeing pleasure. Our guests can order from à la carte, opt for three-course set menus or snacks on the go. Synonymous with unique, Sailors Restaurant is in a league of its own as it symbolises re-defined hospitality and has taken it to the next level. Our chefs have brought food to a different dimension with new techniques and innovative presentations, creating an exclusive gourmet dining ambience.

The Courtyard Restaurant stands out for its privileged location in the heart of Port Louis and close to Foreign Embassies, Ministries, Administrations and Private Enterprises. By opening the door, you will fall under the unique and original open-air charm or mix with harmony beautiful bar tables judiciously erected, all this in a flowery patio where the sound of water gives the tempo to this very charming house. The creative cuisine of the Courtyard elaborated from the fresh products of the Island, is a visual delight and taste—an innovative cuisine. This light alchemy mixes flavours, colours and scents. The Courtyard Restaurant is open daily for lunch and on Fridays for dinner. But the management of the Courtyard Restaurant is available for all private parties by reservation.